The secret haven for gourmet lovers

FINE DINING RESTAURANT IN DEAUVILLE

A delectable and delicate cuisine…

A delectable and delicate cuisine…

Le Comptoir & la Table offers the promise of a truly gastronomic experience during your visit to Deauville or the Côte Fleurie. The menu masterfully blends flavours with finesse, presenting a bold union of land and sea ingredients.

Here, our Chef crafts generous yet refined dishes, showcasing premium meats and fish. Carefully selected wine pairings complement your culinary journey. During your stay in Normandy, book your table and savour the flavours that have made this establishment a must-visit destination!

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FINE DINING CUISINE

A gourmet escape overlooking the Deauville harbour

FINE DINING CUISINE

A gourmet escape overlooking the Deauville harbour

Settle in at Le Comptoir & la Table and take in the elegance of this fine dining restaurant. With its velvet banquettes, marble bar counter, and Art Deco furniture, each room creates a warm and welcoming atmosphere—a retreat from the lively bustle of Deauville, right by the marina.

This is the secret haven for discerning gourmets! Regular guests know they’re in for a timeless experience, where the delicacy of the dishes is matched by the joy of convivial exchanges. Each plate tells a story, and every guest becomes the protagonist of a refined culinary journey.

Le Comptoir & la Table is the best fine dining restaurant in Deauville, where elegance meets tranquillity, inviting diners to savour exceptional cuisine. The heated terrace on cooler days and the view of the harbour are sure to enchant you.

Le Comptoir & la Table draws its inspiration from the poetry of Deauville’s harbour. The serene atmosphere of this unique location even attracts visiting celebrities.

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FINE DINING RESTAURANT IN DEAUVILLE

Exceptional dishes in an intimate setting

At Le Comptoir & la Table, every plate is a masterpiece crafted by our Chef. Created with exceptional ingredients from our local terroir, our cuisine celebrates Normandy’s finest produce, offering a diverse and refined palette of flavours. This is where all the promises of fine dining are fulfilled during your weekend in Normandy.

Among the starters to savour, depending on the season, you might be tempted by our selection of Normandy oysters, scallop carpaccio, lobster salad with chanterelles and shaved truffle, or our terrine of natural foie gras. For warm starters, you’ll be equally enticed by options such as truffle and langoustine velouté, poached eggs with truffle cream, or seared foie gras escalopes with seasonal chutney.

With your appetite awakened, the main courses await: risottos, pasta, freshly caught fish, and hearty cuts of meat. And what would Normandy’s cuisine be without its perfectly matured cheeses? As for desserts, it’s a true celebration of indulgence: gourmet champagne delights, homemade profiteroles, molten chocolate cake, tiramisu, and Crêpes Suzette flambéed with Grand Marnier are just a few of the tempting options!

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An inspired
Chef

At the heart of this restaurant in Deauville lies the unparalleled talent of a Chef who transforms every ingredient, every dish, into a symphony of flavours. Demanding yet passionate, he embodies the soul of this fine dining cuisine. In his kitchen, fish such as sole, sea bass, cod, and turbot are given the honour they deserve. His menu reflects a profound respect for the seasons and the Norman terroir.

His refined cuisine celebrates the richness of flavours while preserving the natural simplicity of meticulously selected local produce. Want to know his secret? After service, he often takes the time to meet diners at their tables and engage in conversation. For him, the art of gastronomy is about imagining, creating, and connecting.

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Ode
to the truffle

The truffle, the black diamond of French gastronomy, holds a place of honour on the menu at Le Comptoir & la Table. In the Chef’s hands, this prized mushroom becomes the centrepiece of dishes, its enchanting aroma elevating the culinary experience.

At the table of Le Comptoir & la Table, sole fillets, and wild sea bass are accompanied by a delicate shaving of truffle, while risottos and linguine are enriched with a luxurious truffle cream.

This culinary gem adds an extraordinary dimension to the Chef’s creations, turning each dish into a unique sensory experience to savour during your Normandy getaway. A true celebration of French gastronomy, crafted with authenticity and a deep love for exquisite cuisine.

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LOCAL CUISINE

Showcasing the
treasures of the sea

From land to sea, the cuisine at Le Comptoir & la Table celebrates the richness of local produce. Nestled by the seaside, this fine dining restaurant takes full advantage of the ocean’s bounty, honouring it with respect for the seasons.

At Le Comptoir & la Table, seafood takes centre stage. Normandy oysters are served in portions of 6, 9, or 12; scallops (autumn-winter menu) are offered as carpaccio, in risotto, or simply pan-seared; langoustines and lobster appear in salads or veloutés; and wild sea bass fillets, roasted sole, or cod are prepared with sophistication, showcasing the true nobility of each ingredient.

Truffle, seasonal vegetables, and olive oil are delicately incorporated to enhance these dishes with simplicity and indulgence.

If you’re searching for the best place to dine in Deauville, Le Comptoir & la Table is the ultimate address.

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CUSTOMER REVIEWS

What they’re saying

IRENA MAZIC

A beautiful restaurant near the Deauville harbour. We were greeted with a very warm welcome. Although we hadn’t made a reservation, we were accommodated on a Sunday evening. For starters, we ordered truffle toasts, which were absolutely delicious. For the main course, we enjoyed a piece of sea bass and turbot served with perfectly cooked vegetables, as well as a seared beef fillet with pepper sauce—cooked to perfection

JO SO

An excellent dining experience!
The setting, the welcome, and the cuisine… Everything was a delight!
From the starter (sautéed calamari and prawns) to the dessert (oh, that molten chocolate cake…), and not forgetting the perfectly cooked veal chop—it was pure bliss!
There’s also an excellent wine selection.
We hope to return soon.

FLORE DUPREZ

We were thrilled with our dining experience at this establishment. The service was warm and pleasant, and the dishes and desserts were absolutely delicious.
I highly recommend this restaurant!

BOSCA

Le Comptoir & La Table is an exceptional restaurant in Deauville, overlooking the harbour. It offers refined French cuisine crafted with fresh, seasonal ingredients.
The welcome is warm, and the service impeccable. The setting is both elegant and sophisticated, with a calm and inviting atmosphere—perfect for a romantic dinner or a meal with friends.
The dishes are beautifully presented, with generous portions. The service is attentive and highly professional, making every visit a memorable experience.

MARJORIE PRUNIER

They have it all! The cuisine, the welcome, the setting—everything was perfect! A truly delightful experience, both for the taste buds and the warm atmosphere. The staff is incredibly friendly and accommodating. While there’s no children’s menu, they kindly offered a customised plate to please the little ones.
I couldn’t recommend this place enough—it’s a must-visit!